Flours products
A wide selection of flours and traditional mixes: yam, beans, cassava, maize, plantain flour, as well as kokonte, banku, and poundo yam powder. Everything you need for authentic African side dishes, porridges, and mash.
Beans Flour (750 g)
Flour made from peeled beans, perfect for Akara or Moimoi preparation.
Beans Flour (20 kg)
Flour made from peeled beans, perfect for Akara or Moimoi preparation.
Yam Flour (750 g)
Powdered yam for making traditional African swallow meals like Amala.
Yam Flour (20 kg)
Powdered yam for making traditional African swallow meals like Amala.
Plantain Flour (750 g)
Flour made from green plantains, rich in fiber and perfect for swallow meals.
Plantain Flour (20 kg)
Flour made from green plantains, rich in fiber and perfect for swallow meals.
Semolina (CerealPuglia) (5 kg)
Durum wheat semolina, used for making pasta, porridge, or swallow meals.
Cassava Flour (20 kg)
Fine flour from cassava root, used for fufu, pancakes, or baking.
Pounded Yam (1 kg)
Smooth yam flour for easy preparation of pounded yam, a swallow meal staple.
Pounded Yam (5 kg)
Smooth yam flour for easy preparation of pounded yam, a swallow meal staple.
Pounded Yam (10 kg)
Smooth yam flour for easy preparation of pounded yam, a swallow meal staple.
Pounded Yam (20 kg)
Smooth yam flour for easy preparation of pounded yam, a swallow meal staple.
Potato Flakes (5 kg)
Dehydrated mashed potato flakes for instant mashed potatoes or baking.
Potato Flakes (5 kg)
Dehydrated mashed potato flakes for instant mashed potatoes or baking.
White Corn Flour (5 kg)
Finely ground white corn flour used in baking, pap, and swallow meals.
White Corn Flour (20 kg)
Finely ground white corn flour used in baking, pap, and swallow meals.
Nigerian Cassava Flour (1 kg)
Locally produced cassava flour for traditional Nigerian dishes like fufu.
Nigerian Wheat Flour (20 kg)
Refined wheat flour suitable for Nigerian-style baking and pastries.
Banku (Fermented Dough) (20 kg)
Fermented maize and cassava dough used in Ghanaian dishes.
Edible Starch (1 kg)
Processed starch used for preparing swallow meals like starch fufu.
Plantain Flour (4 kg)
Flour made from green plantains, rich in fiber and perfect for swallow meals.
Abacha (Dry Cassava) (50 g)
Shredded dried cassava used for African salad, especially in Igbo cuisine.
Abacha (Dry Cassava) (5 kg)
Shredded dried cassava used for African salad, especially in Igbo cuisine.
